Propylene glycol - energy Supplement for the treatment and prevention of ketosis.
- Availability:
- In Stock
- Product Code:
- Шенкон
- Brand:
- Шенкон
Description
Propylene glycol is glucobrassicin connection, which in the exchange of substances used in the synthesis of carbohydrate compounds (gluconeogenesis). Gluconeogenesis determines the productivity of the energy metabolism of the cow and is of crucial attention to the amount of milk and protein content in milk. A limiting factor in gluconeogenesis – the synthesis of propionic acid in the rumen. Therefore, mainly in the United States, began to try, with the help of glycogenic compounds such as propylene glycol, to improve the provision of high-yielding cows of energy and thereby reduce the incidence of ketosis.
Composition
1,2-PROPANEDIOL (propylene glycol) 99% is a colorless hygroscopic liquid pharmaceutical quality. The substance is readily soluble in water or alcohol in all proportions.
Pharmacological properties
Propylene glycol is very rapidly absorbed in the rumen of the animal and through the blood reaches the liver. There it is used for glucose synthesis. For cattle the contents in the propylene glycol energy is 16.8 MJ, CAL per kg dry matter.
Application
Can be diluted with water and administered either in the feed mill, or a watering can to evenly water the food. Effective prevention and treatment of ketosis.
Important:at the beginning of the use of propylene glycol are gradually introduced into the diet in the first 5-6 days to enter a maximum of 100 g, and then to increase
Dosage
Prevention:
-The dry cows in the preparatory period of 2-3 weeks before calving — 100-150 g/head/day.
-On the day of calving up to 500-600 g/head/day.
-Fresh cows since calving to the fourth week of lactation —150 - 250 g/head/day
Treatment:
-250-325 g/head/day for 10 days.
The concentrate must be drunk individually diluted in 5-10 liters of water.
Contraindications
No.
Release form
Barrels of 220 kg and canister of 25 kg
Storage
Store in original packaging at temperature from 5 ° C to 25 ° C in a dry place protected from light and humidity not more than 75%.
Shelf life
1 year.

