Vaccine AviPro SALMONELLA Vac E (AviPro SE) (AvyPro Salmonella)

Vaccine against salmonellosis of birds live dry. Prevention of infections caused by Salmonella enteritidis and Salmonella gallinarum-pullorum in chickens in breeding and commercial poultry farms of various cultivation directions.

Composition: lyophilized culture of bacterial cells of attenuated strain S. enteritidis Sm24/Rif12/Ssq.

How to use: The vaccine is applied by drinking water. Broilers are vaccinated once per day of age, with one dose of vaccine. Laying hens and parent stock - three times: the first time at a daily age, the second - at 6-8 weeks, the third - at 16-18 weeks, but no later than 3 weeks before the start of laying. The vaccine is administered orally.

Withdrawal period: eggs and meat from vaccinated poultry are used for food purposes no earlier than 21 days after vaccination.

Packaging: vials of 1000, 2000, 5000 vaccination doses, packed in boxes of 10 pieces.

Shelf life and storage conditions: 24 months from the date of issue at a temperature of 2°C to 8°C. After opening the vial, the vaccine must be used within 4 hours. Do not freeze the vaccine.

Useful Information:

Registration certificate